APPLESAUCE Meaning and
Definition
-
Applesauce is a noun that refers to a sweet puree or sauce made from cooked and mashed apples. It is a versatile food product that is commonly used as a condiment, ingredient, or standalone dish. The process of making applesauce typically involves peeling, coring, and chopping apples, and then cooking them with water or other liquids until they soften. The cooked apples are then mashed or blended until a smooth or chunky consistency is reached, depending on personal preference.
Applesauce is often enjoyed for its delightful taste and natural sweetness. It can be eaten alone as a snack or used as a topping or filling for various desserts like pies, cakes, and pancakes. It can also be added to savory dishes such as pork or poultry recipes to provide a delicious contrast of flavors. Additionally, applesauce is frequently used as a substitute for oil or butter in baking to help reduce fat content while maintaining moisture.
Aside from its culinary uses, applesauce is known for its nutritional benefits. It is low in calories, fat, and sodium while being a good source of dietary fiber, vitamin C, and several antioxidants. These characteristics make applesauce a popular choice among health-conscious individuals and those seeking alternatives to less nutritious snacks or ingredients.
Overall, applesauce is a versatile and tasty addition to various recipes, offering a sweet and natural flavor while providing several health benefits.
Top Common Misspellings for APPLESAUCE *
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
Other Common Misspellings for APPLESAUCE
Etymology of APPLESAUCE
The word "applesauce" traces its origins to late Middle English. It was derived from the combination of the Middle English word "appell" (meaning apple) and "sauce". The word "appell" came from the Old English word "æppel" (apple), and "sauce" originated from the Old French word "saucisse" (stewed fruit). Over time, "applesauce" became the term used to describe a sauce made from cooked or pureed apples.
Idioms with the word APPLESAUCE
-
criss-cross applesauce
"Criss-cross applesauce" is an informal and playful phrase often used to instruct children to sit cross-legged on the floor. It refers to the act of sitting with legs crossed, one ankle positioned over the opposite knee, forming an X-shape, resembling the pattern created when apples are cut in half and placed next to each other.
Similar spelling words for APPLESAUCE
Infographic
Add the infographic to your website:
