Pronunciation: [fˈʌd͡ʒ] (IPA) 
The spelling of the word "fudge" is quite straightforward when using IPA phonetic transcription. It is spelled /fʌdʒ/, with the /f/ sound represented by the letter "f," the short u sound /ʌ/ represented by the letter "u," and the /dʒ/ sound represented by the letter "g." This combination of sounds creates the sweet and creamy treat we all know and love. Just don't forget the important "e" at the end of the word to complete its spelling!
Fudge, as a noun, is primarily defined as a rich, smooth, and sweet confection made by mixing sugar, butter, milk, and sometimes chocolate or other flavorings. It is typically cooked to a soft, creamy consistency and often cut into small squares or rectangles for serving. Fudge can be enjoyed plain or enhanced with added ingredients such as nuts, fruits, or caramel. It is commonly associated with desserts or treats and is particularly popular during holidays or as a gift.
As a verb, "to fudge" means to alter, manipulate, or misrepresent something, especially in an attempt to deceive or cover up the truth. This definition extends beyond the culinary sense and is related to concepts of dishonesty, obfuscation, or obscuring the facts. Fudging is often associated with the act of distorting information or figures, like statistics or evidence, in order to create a more favorable outcome or impression. It can also refer to making vague or evasive statements to avoid directly answering a question or taking a definitive stance on an issue.
In a different context, "fudge" may also be used as an interjection to express frustration or disappointment, similar to "darn" or "drat." This usage of "fudge" serves as a mild expletive and is considered a euphemistic alternative to stronger, profane language.
An exclamation of contempt; nonsense.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
The etymology of the word "fudge" is uncertain and has multiple theories. One theory suggests that it originated from the old English word "fadge", meaning "to fit together". This definition may have evolved through time, associating the idea of something being intricately fit together with the mixing and blending of ingredients in making fudge.
Another theory suggests that "fudge" comes from the Latin word "fictus", meaning "to form or shape". This theory suggests that the process of shaping fudge by hand or cutting it into squares may have influenced the word's etymology.
However, the most popular theory links the origin of the word to a 17th-century confectioner from Baltimore named Edward Fudge. Supposedly, Fudge made a mistakenly "fudged" batch of caramels while trying to make another confectionery treat.
