Pronunciation: [a͡ʊtbˈe͡ɪk] (IPA) 
The word "outbake" is spelled as /ˌaʊtˈbeɪk/. The IPA phonetic transcription breakdown of the word is as follows: the first syllable is pronounced as 'out', with the sound of 'ow' as in 'cow'. The second syllable is pronounced as 'bake', with the sound of 'ay' as in 'say'. The stress in the word falls on the second syllable. "Outbake" means to surpass someone in baking skills or to bake something better than someone else.
Outbake is a verb that refers to the act of surpassing or excelling in the art or skill of baking. The term is derived from the combination of the prefix "out," indicating superiority or to a greater extent, and the verb "bake," which pertains to the process of cooking food using dry heat in an oven.
When someone outbakes another person, it means that they have demonstrated a higher level of proficiency, expertise, or creativity in the field of baking. This could involve various aspects, such as producing more perfectly baked goods, achieving superior flavor and texture, or creating more intricate and visually appealing pastry or confectionery items.
The term "outbake" can also indicate a sense of competition or comparison among bakers, highlighting the act of surpassing the abilities or achievements of others in their baking endeavors. It suggests the ability to outshine or outperform others in the highly skilled and artful craft of baking.
Whether it is in a professional bakery, a culinary competition, or even a casual home baking setting, the concept of outbaking implies a certain level of excellence and innovation in preparing various baked goods. It signifies the ability to raise the bar, set new standards, and consistently deliver superior baking results.
The word "outbake" is a combination of the prefix "out-" and the verb "bake".
The prefix "out-" is derived from Old English "ūt" or "ūte", which means "outside" or "out of". It is often used to indicate a surpassing or exceeding of something.
The verb "bake" comes from the Middle English word "baken", which originated from the Old English word "bacan". "Bacan" is related to the Old High German word "bacchan", both meaning "to bake".
When these two elements are combined, the word "outbake" is formed, meaning to bake more or better than someone or something else, or to excel in baking.
