Pronunciation: [tɹˈɒlɪŋɡə] (IPA) 
Trollinger is a type of grape variety used in winemaking. Its spelling may be confusing due to the double "l" in the middle. However, its correct pronunciation is /ˈtrɒlɪndʒər/, with the emphasis on the second syllable. The "t" is pronounced as a voiceless alveolar plosive, while the "g" at the end is pronounced as a voiced velar plosive. The use of IPA phonetic transcription helps to clarify the correct pronunciation of this word.
Trollinger is a German red wine grape variety predominantly grown in the Württemberg region of southwestern Germany. It is also known by other names such as Schiava Grossa, Vernatsch, or Black Hamburg. The name Trollinger is believed to originate from the word "troll," referring to the grape's unique growth pattern and the appearance of the vines.
In terms of viticulture, Trollinger is a late-ripening grape variety that requires warm climatic conditions for optimal cultivation. The vines tend to grow vigorously, producing medium-sized, round, and very juicy berries. The resulting wines are typically light-bodied with low to moderate alcohol levels. They are known for their pale red color, often accompanied by a fruity aroma reminiscent of cherries and red berries.
Trollinger wines are characterized by their fresh and lively acidity, making them quite refreshing and pleasant to drink. They are often consumed young, as they do not typically possess great aging potential. Winemakers occasionally produce a more substantial and tannic version of Trollinger, aimed at showcasing the variety's versatility and ability to produce different styles of red wine.
Trollinger wines are popular locally, particularly in Württemberg, where they have a long-standing tradition. They are often enjoyed with traditional regional dishes, such as Swabian cuisine, including roasts, sausages, and various hearty stews. The lightness and fruitiness of Trollinger wines make them suitable for casual drinking and food pairing, particularly in warm weather or as an aperitif.
Overall, Trollinger is a grape variety that represents a significant part of the wine culture in southwestern Germany, contributing to the region's rich viticultural heritage.
The etymology of the word "Trollinger" can be traced back to its origins in Germany. The name "Trollinger" refers to a grape variety that is primarily cultivated in the region of Württemberg, Germany.
The term "Trollinger" is derived from the Middle High German word "trollen", which means "to spin" or "to dance". It is believed that this name was given to the grape due to its characteristic tendency to create strong and lively wines. The grape's native region of Württemberg is renowned for its vibrant red wines made from Trollinger grapes, often described as having a fruity and light-bodied character.
Over time, the name "Trollinger" has become associated with both the grape variety and the wines produced from it.
