ARTERIA EPIGASTRICA Meaning and
Definition
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Arteria Epigastrica is a term used in anatomy to refer to the epigastric artery, a major blood vessel located in the abdominal region. It is a branch of the external iliac artery, which runs parallel to the inguinal ligament in the lower abdomen. The artery supplies oxygenated blood to various structures in the abdominal wall.
The arteria epigastrica is responsible for providing blood to the muscles, skin, and fascia in the anterior abdominal wall. It gives rise to several branches, including the superficial epigastric artery and the deep epigastric artery. These branches play a vital role in ensuring proper blood circulation to the abdominal region.
The superficial epigastric artery supplies blood to the skin and subcutaneous tissues of the lower abdomen, while the deep epigastric artery provides blood to the muscles and fascia of the same region. Proper blood flow through these arteries is essential for the nourishment and wellbeing of the abdominal wall structures.
Understanding the anatomy and functions of the arteria epigastrica is crucial in medical fields such as surgery and radiology. Surgeons may need to consider the location and status of the artery during procedures involving the abdominal wall. Radiologists may also need to assess the patency and flow of the arteria epigastrica when analyzing imaging studies to diagnose and treat various abdominal conditions.
Common Misspellings for ARTERIA EPIGASTRICA
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Etymology of ARTERIA EPIGASTRICA
The word "arteria" can be traced back to the Latin term "arteria" meaning "air tube" or "windpipe". The term was originally used to refer to the windpipe, but later came to denote any blood vessel. The word "epigastrica" comes from the Latin "epigastricus", which means "above the stomach".
So, the etymology of the term "arteria epigastrica" refers to the blood vessel that is located above the stomach.
Similar spelling word for ARTERIA EPIGASTRICA
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